Instant Pot Duo Crisp + Air Fryer 11-in-1 Multicooker, 8L – Pressure Cooker, Air Fryer, Slow Cooker, Steamer, Sous Vide Machine, Dehydrator with…

First, despite the Corona, I got the instant pot at an incredible speed! Thank you so much for that.
The product itself, just great. I already had an instant pot, from an older model, and I really liked it too, but there is nothing to compare. I’m a chef, at the Hilton, and I have quite an idea of ​​how food is supposed to come out at the end of the process.
And no doubt, the instant pot gives the perfect end result.
Especially now that he has the new lid with the browning of the food, really no longer need anything else in the kitchen. I roast with it, make perfect rice every time, steam vegetables, gyoza, dumplings, fry onions, or any other ingredient before further preparation, even sous vide comes out perfect, time after time – and I have a sous vide device in my house, which is now completely abandoned.
Really, a perfect device, and with the new size, of 8 liters, really do not need any other device in the house, and this is not an advertisement, this is really my sincere opinion…

I’ve been pressure cooking and air frying for years and i thought I’d treat myself, as someone who has used them for around 16 years this is outstanding and so easy to use and more important whatever you cook might look really bad but it is breeze clean every time, you think your going to be over the sink for ages but a soak overnight and it just cleans straight off or let it cool down and again still a breeze just my preference to let it soak, I know there is one more very well known and a bit more expensive but remember if you have it on a work surface under a cabinet you won’t be able to open the lid as it’s on a hinge where this just lifts off without so no need to move it away from cupboards so saves more space

i am a big fan of Instant pot (Ipot) and I erally like their innovations. I upgraded to the 6L Evo Duo Plus recently, and I absolutely love it. I’d been thinking about getting an 8 litre Ipot to complement my 6L for a while, and when the Evo Crisp was announced, I signed up for notifications and bought it as soon as it was available.

It’s a really great piece of kit.

Pressure Cooking: If you already have an older Ipot, you’ll find this is an improvement on the pressure cooking front. The lid locks on easily and automatically, and the pressure release is easy. It doesn’t have any preset programmes (the space on the panel was needed for the Airfryer buttons), but it does remember what you chose last. Like all Ipots, it’s surprisingly quiet and amazingly efficient.

SousVide: The accurate temperature control (1 degree increments) means that the Sous Vide option is very useable and, being an 8L pot, there is plenty of room

The new feature though is the Airfryer/Grill (“broil”)/Roast /Bake…